Green coffee bean extract 50% chlorogenic acid

Specification:chlorogenic acid 50% CAS :327-97-9 Test Method :HPLC

What is green coffee bean extract ?

Standardized Chlorogenic Acid Extract (CGA) of a decaffeinated green coffee bean is what is called as Green Coffee Bean Extract which is the main ingredient in weight loss products. It contains 50% CGA for maximum fat burning. It is prepared by spray drying and decaffeinating the robusta beans and then encapsulating it. Chlorogenic Acid is also found in roasted coffee beans but the process of roasting reduces the amount of the chemical. So overall, the green & not roasted beans are the better source for this fat-fighting substance.

 How Green Coffee Beans Are Produced?



The Green Coffee Bean(or Green Coffee) is prepared by skipping the roasting part as this process wipes out many of the substances that specialize these beans for weight loss.

Standardized Chlorogenic Acid Extract (CGA) of a decaf green coffee bean is what is called as Green Coffee Bean Extract which is the main ingredient in weight loss products.It contains 50% CGA for maximum fat burning. It is prepared by spray drying and decaffeinating the robusta beans and then encapsulating it.

To create green coffee bean extract, the unroasted coffee seeds are soaked to release the chlorogenic acid, and then concentrated to create the extract. The extract is often sold commercially as capsules, for easier ingestion. Notably, green coffee bean extract does not taste or smell anything like coffee.
 

 

The Best Coffee Bean Extracts


People have seen awesome results with this method and that too within few weeks only. Although, there are other uses as well which includes control of high blood pressure(clinically tested) and control of type-2 diabetes which is currently under research.

what should you consider when purchase green coffee bean extract powder:

**First of all, it should contain Chlorogenic Acid Extract.The content of this extract should be more than 45% as for the correct function, this much content is required.

**Lastly, it should not contain any artificial ingredients or fillers.

Chlorogeni Acid>50%
caffeine<2%
Loss on dry<5%
Total Ash<5%
Heavy Metal<10ppm
Microbe<1000cfu/g

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